Cooking.
Found in 10 Collections and/or Records:
Beverly Fortran cookbook
"Cooky Cutter Cookbook" contains family recipes and family history.
Cornell University Department of Institution Management records
Correspondence, minutes, reports, photographs, blueprints, and other material pertaining to the Cafeteria Management (later Institution Management) departments, and other matters pertaining to industrial nutrition and education. Includes papers of Kathleen Cutlar, Alice Burgoin and Katherine W. Harris.
Diane Scrima Collection of Recipe Booklets and Cookbooks
The collection primarily consists of recipe pamphlets and cookbooks produced by General Foods, with a few by other corporations.
Duncan Hines papers
Includes cookbooks, recipes, correspondence, scrapbooks of clippings, and promotional material.
Food and food marketing collection
Collection of catalogs and brochures from food producers and purveyors, kitchen equipment companies, and other direct mail marketers relating to food, lifestyle, and cooking.
McNish family papers
Families papers from Washington County, New York.
Michael Field papers
Clippings, correspondence and cookbooks of Michael Field. Also, condolence letters to Frances Field on the death of her husband, Michael Field.
Nahum (Nach) Waxman Collection of Food and Culinary Trade Cards
Stella Lormor Hanford collection of recipes
Includes an annotated copy of The Busy Bee Cook Book, handwritten recipes used by Stella Hanford, photocopies of family photographs, and a biography of Hanford written by her great grandson, Thomas Slaight.
Typescripts of medieval recipes
Typescripts in English of medieval and earlier recipes.