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Archives at Cornell

Robert S. Shallenberger papers

 Collection — Multiple Containers
Identifier: 22-1-3443

Scope and content

The collection contains correspondence, reprints, subject files on sugars, manuscript of work by Prof. Shallenberger, and his reviews of articles submitted for publication in "Food Chemistry." Also includes files relating to renovations and historic status of Parrott Hall, and slides of plants and activities.

Dates

  • 1957-2000.

Creator

Biographical / Historical

Prof. Shallenberger was a sugar chemist at the NYS Agricultural Experiment Station at Geneva, NY. He was also editor of the journal "Food Chemistry.".

Extent

1.4 cubic feet. (1.4 cubic feet.)

Language of Materials

English

Description rules
Appm
Language of description
Undetermined
Script of description
Code for undetermined script

Repository Details

Part of the Division of Rare and Manuscript Collections Repository

Contact:
2B Carl A. Kroch Library
Cornell University
Ithaca NY 14853
607-255-3530
607-255-9524 (Fax)